Lubie 2019 sans soufre ajouté - Red wine BIO
8,00 €
Tax included
Surface of the vineyard: 2.5 Ha
Yield: 51 Hl/Ha
Grapes: 70% syrah, 30% grenache
Terroir: limestone clay and local sand
Vinification: traditional vinification with light load shedding. Maceration 18 days under hot pomace. Vinification without added sulfur
Alcoholic degree: 14% vol
Bottling: at the property
cdr-lubie-rouge
Dégustation
Color: a red purple color with violet reflection
Aromas: vigourous nose of red berries typical from the Syrah associated with the power of Grenache
Accompany: meat and cheese
Service temperature: between 16°C and 18°C
Surface of the vineyard: 2.5 Ha
Yield: 51 Hl/Ha
Grapes: 70% syrah, 30% grenache
Terroir: limestone clay and local sand
Vinification: traditional vinification with light load shedding. Maceration 18 days under hot pomace. Vinification without added sulfur
Alcoholic degree: 14% vol
Bottling: at the property