Clyde 2018 - Red wine

Tax included

Surface of the vineyard: 1.2 Ha

Yield: 30 Hl/Ha

Grapes: 60% grenache, 30% syrah, 10% carignan

Terroir : alluvial soils and very stony soil of small pebbles

Vinification : total destemming. Traditional vinification. 4 weeks long maceration with hot finish. Aging in vats on the lees

Alcoholic degree: 14% vol

Bottling: at the property



Color: intense and deep, with purple reflections

Aromas: very intense nose revealing scents of red fruits and ripe black berries. With aeration, the wine expresses more freshness with exotic and vegetal notes: mint, laurel, pepper, incense, cardamom, peppers

In mouth: it offers finesse and character. Its fruit is concentrated and tamed by a striking freshness. The wine has a more virile connotation with a nice tannic power

Accompany: roasted beef ribs with ceps, candied lamb's mice

Perfect match: small game with candied turnips

Service temperature: 18°C

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    Quick view

    Surface of the vineyard: 1 Ha

    Yield: 51 Hl/Ha

    Grapes: 55% grenache, 45% viognier

    Terroir : stony application with limestone predominance

    Vinification : pressurage direct, débourbage et vinification à froid. Élevage en cuve sur lies fines

    Alcoholic degree: 13.5% vol

    Bottling: at the property